The sweetness of Carrot and Butternut Squash mingle with apple, onion and spices including fresh ginger and chilli flakes for a gentle heat, slowly  cooked in a delicate balance of vinegar and sugar to produce this delightful chutney thats perfect with cheeses, cooked meats and pork pie.

Carrot & Butternut Chutney

£3.95Price
  • Butternut Squash (18%), Vinegar, Apples, Onions, Sugar, Carrots (12%), Orange, Raisins, Fresh Ginger, Chilli Flakes, Ras El Hanout (Cumin Seeds, Corriander Seeds, Turmeric, Cinnamon, Cardamom, Black Pepper, Ground Ginger)